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Ranch Beans

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Posted by webmaster on Friday, August 9 2002


1 lb. Hamburger
1/2 lb. Bacon
1/2 cup. Onion, diced
32 oz.. can Pork & Beans
16 oz.. can Kidney Beans, drained
16 oz.. can Butter Beans
1/2 cup Catsup
1/2 cup Brown Sugar (packed)
2 Tbsp. Vinegar
1 Tbsp. Mustard
1 tsp. Salt

Brown hamburger, bacon and onion together, then drain fat. Add the remaining ingredients and mix well. Bake at 200 degrees for 1-1/2 hours.
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